Tartar

1967

About Tartar

Tartar’s owner, a well-known architect from Seattle, was an experienced sailor with plans to make trips to Hawaii and Alaska with his new motoryacht. It was quite new in those days to give the steel hull a special ‘preservation treatment’, meaning sandblasting the steel skin plates then immediately spraying on layers of special compounds. The specially constructed keel also served as a heat sink for engine cooling water. After the sea trial, Tartar spent the winter of 1967 in the Mediterranean and then left for her home port of Seattle.

Tartar’s launch specifications

594
1967
26.00m / 85′4″
6.10m / 20′0″
2.29m / 7′6″
Tartar
Tartar

Design

Feadship De Voogt Naval Architects
Frits de Voogt

Propulsion

2x Caterpillar D343 T, 360 bhp at 2000 rpm each

Capacity

4,000 litres / 1,057 US Gallons
1,199 litres / 317 US Gallons